Vermont Maple Syrup & Maple Products
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Grand Opening- Tour & Seminars

Come and celebrate the new packaging & sales facility at Purinton Maple with the grand open house! A day of maple sugaring seminars with Leader Evaporator and Purinton Maple November 3rd, 2018.   The day goes as follows: 9am-10am Welcome with coffee and doughnuts 10am-10:45 RO Seminar with Leader’s Kevin Lawyer 10:45am-11am Questions and Break 11am-11:45am Read More…

Cask Force in the News!

  Have you tried Cask Force barrel-aged maple? Our friends at Cask Force were featured in an article by Edible Boston! Nick O’Connell describes the many different varieties of his Artist Series syrups. If you love maple you will love this article! Please let us know what you think and browse our the variety of Cask Force Read More…

Kinney Carnival

  Do you like free samples of maple products? Purinton Maple will be at the Kinney Drugs South Burlington, VT on Saturday, April 28th giving out samples of maple products. All of the proceeds from the event go to the University of Vermont Children’s Mericle Network. This family-friendly event will include games, prizes, and more. Read More…

Maple Open House Weekend 2018

Maple Season is Here! Boiling season has begun and we would love for everyone to visit! March 24-25 from 9 am to 4 pm is Vermont maple open house weekend at Purinton Maple. This event is held to show the many different ways maple can be used while demonstrating the maple boiling process. Tree to Read More…

Maple Open House Weekend announcement

Strawberry Shortcake Layer Cake with Maple Whipped Cream

Prep Time: 30 minutes Cook Time: 30 minutes Total Time: 1 hour Yield: 12 servings Ingredients For the cake: 1 cup (2 sticks) unsalted butter, at room temperature 2 cups granulated sugar 3 cups cake flour, sifted 1 tablespoon baking powder 1/2 teaspoon salt 1 1/4 cup milk 4 large eggs 2 teaspoons vanilla extract Read More…

strawberry cake with maple whipped cream

Maple Apple Pie

Maple sugar is a nutritious all-natural sweetener, which our family loves to use in cooking regularly. Fall in Vermont is a beautiful time of year with colorful autumn leaves, brisk mornings, and a yearly trip to the local apple orchard! One of our favorite treats is baking maple apple pie using maple sugar. Below is the apple pie Read More…

finished apple maple pie

Whats New?

Welcome From all of us at Purinton Maple, we welcome you to our website! Please try our delicious all natural maple products. Peter and Carla Purinton own Purinton Maple, with operation by their four children Jennifer Purinton-Randall, Brittany Purinton, Cody Purinton and Austin Purinton. With three up and coming grandsons, Caiden, William, and Landon. We pride ourselves Read More…

William checking the sap buckets