By Austin Purinton | February 15, 2025 | Recipes,Treats
Ingredients Use a kitchen scale for the most accuracy in the recipe. Add the active sourdough starter, warm water, maple sugar, and cocoa powder to a large bowl, stirring to incorporate all of the ingredients. Next, add the salt and bread flour in the same bowl. Once flour and salt are added, kneed the dough Read More…
1 cup flour 1/4 cup maple sugar 1 stick butter Combine and Bake crust at 350° for 10 minutes In a separate bowl add 1/4 cup melted butter 1/2 cup pecans 3/4 maple sugar 2 eggs 1 cup maple syrup pinch of salt Combine together in a bowl Pour over baked crust and bake at Read More…
For the filling:1/4 cup maple sugar8 oz. cream cheese-softened1 egg white1 cup raspberries-washed and well-drained For the cake:1 and 1/2 cups all-purpose flour1/2 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon salt5.5 Tablespoons unsalted butter- softened1/2 cup maple sugar1 egg + 1 egg yolk3/4 cup sour cream1 teaspoon vanilla extract For the streusel topping:1/3 cup maple Read More…
2 sticks (1 cup) of salted butter 1 cup maple syrup 2 large eggs, at room temperature 1 tablespoon vanilla extract 2 1/4 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon kosher salt 1 cup semi-sweet chocolate chips or chunks 1 cup chopped Snickers bars…or more! 1 cup mini pretzel twists, roughly crushed Preheat Read More…
By Austin Purinton | November 13, 2021 | Recipes,Treats
This recipe is most enjoyed right out of the oven. The chocolate melts in your mouth and pairs perfectly with the maple syrup flavor. If you find yourself having too many ripe bananas try this recipe out. Let us know how it was! 1/2 cup peanut butter 1/2 cup canola oil, divided ½ cup Read More…